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Money for Jam – How to Start your Own Food Business

"Money for Jam : The essential guide to starting you own small food business", was published this month by Oaktree Press. Author, Oonagh Monahan, tells...

Mileeven Honey & Fine Foods

Mileeven was started in 1988 by Eilis Gough from her hobby of beekeeping. Having a surplus of honey one year, Eilis went down the...

Chez Emily – Fine Handmade Chocolates

Chez Emily was established in 1996 by Ferdinand Vandaele & Helena Hemeryck. After gathering experience in the land of chocolate (Belgium) they decided to...

Cheese – Cashel Blue

Cheese - Cashel Blue Good Food Ireland Food Producer   When Louis and Jane Grubb created Cashel Blue back in 1984, little did they know they were...

Burren Smokehouse

August's Seasonal Produce

Ah, the harvesting months have arrived, this is when all that hard work finally pays off. The land of plenty! So what can you...

April's Seasonal Produce

April is a strange month for growers as it is the time of limited supply of last season crops and the planting...

Apples – Highbank Farm

Irish Food - Highbank Farm High Bank Farm Cuffesgrange in the heart of the Kilkenny countryside which produces organically grown apples for...