No-Cook Oat & Raspberry Breakfast Pots


April 24, 2013

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This recipe for No Cook Oat and Raspberry Breakfast Pots is the perfect no-fuss, quick and healthy breakfast or snack.

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This breakfast recipe doesn’t require cooking and can be made the night before. Oats moisturise your skin from the inside out and help lower cholesterol. This Raspberry and Oat breakfast can be made in a glass or left-over glass jar.

This breakfast is a great source of fibre, vitamin C and manganese making it healthy and nutritious.

The recipe serves 1 person


  • Oats
  • Frozen Berries
  • Water
  • Frozen Yoghurt, regular yoghurt or soy yoghurt – natural and unsweetened if possible


  1. Spoon 3 dessert spoons, approx 27g of dried rolled oats into the jar
  2. Add 1 teaspoon of water
  3. Add approx 10 frozen berries
  4. Top off with yoghurt and leave overnight for best results. The berries will melt into the oats overnight.
  5. Enjoy!

You May Also Enjoy: 10 Healthy Breakfast Ideas That Aren’t Porridge.

If you have tried this breakfast pots recipe let us know what you thought of it in the comments below


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Like this? Share it with your network!

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