Tempting Butter Biscuit Recipe

Michelle

January 23, 2015

Butter Biscuits

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With just 3 ingredients, this tempting butter biscuit recipe will create approx 20 crumbly, golden biscuits. Pipe them onto the tray using a piping bag and star shaped nozzle to impress friends and family.

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Ingredients

  • 175g softened butter
  • 175g self raising flour
  • 40g icing sugar with a little extra for dusting after they are cooked.

Method

  • Butter Biscuit with cupHeat the oven to 180c fan.
  • Add the softened butter and sugar to a bowl and mix well until the mixture is pale and fluffy.
  • Sift in the flour and mix thoroughly, until there are no lumps.
  • Place the mix into a piping bag, with a star shaped nozzle. (medium size)
  • Grease and line 2 baking trays with parchment paper.
  • Pipe the mixture onto the trays in 2cm circles. Leave space between each one, as the mixture will spread as it cooks.
  • Bake for approx 15 minutes, until the biscuits are golden brown.
  • Take out of the oven and leave to cool for 20 minutes on the trays.
  • After 20 mins, lift them carefully onto a wire rack using a fish slice.
  • Leave to cool completely, if you can, as they will be very soft while they are warm.
  • Once cooled, sieve over a small amount of icing sugar.

Have you tried this Butter Biscuit Recipe? Let us know in the comments box below.

Like this? Share it with your network!

Like this? Share it with your network!

Published On: January 23rd, 2015 / Categories: Food and Recipes / Last Updated: April 3rd, 2021 / Tags: , , /

About the Author: Michelle

Michelle is a Mum to 2 girls and co-founded Mykidstime.

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