Hearty Ham and Pea Pasta
A quick and satisfying pasta dish using leftover ham.
Prep
10 minutes
Cook
20 minutes
Serves
Family
Difficulty
Easy

Method
Make it together.
- Cook the pasta according to the instructions on the pack.
- Five minutes into boiling add in the peas.
- When the pasta is cooked drain out the water.
- Put the pot back on the heat and add in the cream and chopped ham and warm through.
- To make the breadcrumbs blend the 4 slices of sandwich bread to make fresh bread crumbs.
- Then heat a little olive oil on a pan and add in the breadcrumbs, crushed garlic clove and grated parmesan.
- Cook for five minutes until the breadcrumbs are crisp.