If you’re looking for healthy breakfast ideas this recipe is a great alternative to those sugary cereals. Dan’s Crunchy Granola is so easy to make and store. You can also add in your own favourite ingredients if you wish.
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Dry Ingredients
- 400g Oats
- 60g Pumpkin Seeds
- 40g Desiccated Coconut
- 30g Chia Seeds
- 50g Flaked Almonds
- 1 Tbsp Cacao Powder (optional)
Wet Ingredients
- 60g Agave Syrup
- 80g Coconut Oil
Method
- Preheat your oven to 150C / 300F.
- In a large bowl, combine all the dry ingredients and mix well.
- Melt your coconut oil in a microwave or over heat and add your agave syrup and stir.
- Pour your wet mix over the dry mix and stir, ensuring all the dry mix is covered.
- Transfer your mix onto two baking trays with parchment paper. Be careful not to pack the mix too high. Look to have a thin layer to allow to bake.
- Bake for 60 minutes before leaving to cool for 20 mins. Enjoy!
You might also enjoy 10 Quick and Healthy Breakfast Ideas That Aren’t Porridge
Over to you now. Did you try this healthy granola recipe? Share your thoughts in the comments below.
About the Author: Jill Holtz
Jill is one of the co-founders of Mykidstime and a mum of 2 girls
