Making Rice Krispie Buns
It was a rainy and overcast day, so we decided to make some Rice Krispie Buns!
Puffed Rice Cereal (or any other breakfast cereal) – we measured by eye!
Cooking Chocolate (about 200g)
Hundreds & Thousands
anything else you fancy!!
Melt the chocolate : We heated water in a saucepan, then placed a bowl over the simmering water. Break up the chocolate and place in the bowl until it melts. Remove from the heat.
Add the Melted Chocolate to the Rice Krispie Cereal (use a large bowl and stir gently so you don't crush the cereal) We just kept adding more cereal until all the chocolate was used up and all the cereal was coated.
Scoop the mixture in to cupcake cases, and decorate!!
Put in the fridge until set – then Eat!!